Webb4 maj 2024 · Ingredients 3 large leeks (about 3 cups, chopped) 2 tablespoons butter 4 cups chicken (or vegetable) broth 2 pounds potatoes ( Yukon gold or Russet), peeled, diced … WebbPotato Leek Soup Recipes Soups, Stews and Chili Recipes Soup Recipes Cream Soup Recipes Potato Leek Soup Find top-rated recipes for classic potato leek soup. Classic …
Potato Leek Soup Recipe (Easy Slow-Cooker Version)
Webb12 jan. 2024 · Directions Step 1 In a medium Dutch oven, heat the oil and butter over medium heat. Add the potatoes, leeks and celery. Cook,... Step 2 Stir in the chicken … WebbIn a large, thick-based saucepan, gently melt the butter, then add the leeks, onions and potatoes, stirring them all round with a wooden spoon so they get a nice coating of … john owen barn fordham
Potato Leek Soup - Tastes Better from Scratch
Webb18 mars 2024 · Cover potatoes with cold water. Place the potatoes in a large bowl and cover with cold water. Prep the vegetables. Thinly slice the white and light green parts of 3 medium leeks. Dice 1 medium yellow onion. Mince 4 garlic cloves. Finely chop 1 tablespoon chives. Sauté the leeks and onion in butter. Webb20 maj 2024 · 1 large leek, thinly sliced (white and light green parts only; about 2–3 cups) 2 celery ribs, finely diced (about 1/3 cup) ½ medium yellow onion, diced (about 1 cup) 5 cloves garlic, minced ¾ teaspoon dried thyme (or 2 teaspoons fresh thyme leaves) ½ teaspoon dried parsley (or 1 tablespoon fresh parsley) ½ teaspoon salt, plus more to taste Webb21 nov. 2006 · In Dutch oven, heat oil over medium-high heat; saute leeks, celery, carrot, salt, thyme and pepper until softened, about 8 minutes. Add potatoes, stock and 3 cups (750 mL) water; bring to boil. Reduce heat, cover and simmer until potatoes are tender, about 20 minutes. Let cool slightly. how to get swirls in font